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The effect of soy protein with or without isoflavones relative to milk protein on plasma lipids in hypercholesterolemic postmenopausal women
Soy protein isoflavones LDL cholesterol
2016/6/13
Clinical trial data and the results of a meta-analysis
suggest a hypocholesterolemic effect of soy protein. The effect
may be partially attributable to the isoflavones in soy. Few studies
have exam...
Soy isoflavones improve plasma lipids in normocholesterolemic and mildly hypercholesterolemic postmenopausal women
Soy isoflavones phytoestrogen
2016/6/12
Soy-protein consumption is known to reduce
plasma total and LDL cholesterol concentrations. However, the
responsible soy component or components and the magnitude of
effects in normocholesterolemic...
trans Fatty acids in human milk are inversely associated with concentrations of essential all-cis n−6 and n−3 fatty acids and determine trans, but not n−6 and n−3, fatty acids in plasma lipids of breast-fed infants
human milk breast-fed infants breast milk
2016/6/1
Human milk fatty acids vary with maternal dietary
fat composition. Hydrogenated dietary oils with trans fatty acids
may displace cis n26 and n23 unsaturated fatty acids or have
adverse effects on t...
Interaction of methylation-related genetic variants with circulating fatty acids on plasma lipids: a meta-analysis of 7 studies and methylation analysis of 3 studies in the Cohorts for Heart and Aging Research in Genomic Epidemiology consortium
DNA methylation epidemiology fatty acids genetic variants plasma lipids
2018/11/28
Background: DNA methylation is influenced by diet and single nucleotide polymorphisms (SNPs), and methylation modulates gene expression.
Effects of plasma lipids and smoking on cognitive function
Smoking cognitive function low-density lipoprotein high-density lipoprotein mental status
2011/3/22
To research the relations between plasma lipids and smoking as they affect cognitive functions. Some studies have suggested a relationship between plasma cholesterol concentration, smoking, and the fr...
Estrogen in the Chick Embryo Plays a Role in Utilization of Plasma Lipids during Incubation
plasma lipoprotein lipid utilization chick embryo estrogen aromatase inhibitor
2009/7/31
An aromatase inhibitor, Fadrozole (CGS16949A), was administered into chick embryo on the 5th day of incubation to clarify the roles of endogenous estrogen in the regulation of circulating lipoprotei...
Effects of Some Chinese Spices on Body Weights, Plasma Lipids, Lipid Peroxides, and Glucose, and Liver Lipids in Mice
chinese spices lipids glucose
2009/5/20
The purpose of this study was to investigate the long-term effects of 12 diets, containing small quantities (1%) of different Chinese spices, on plasma lipids, lipid peroxides, and glucose, and liver ...
Effects of soluble fiber (Plantago ovata husk) on plasma lipids, lipoproteins, and apolipoproteins in men with ischemic heart disease
Dietary fiber Plantago ovata (Ispaghula husk) psyllium secondary prevention of cardiovascular disease blood lipids
2008/12/12
Background: New dietary strategies to reduce cardiovascular disease (CVD) risk include the addition of fiber to the diet. The effect of soluble-fiber consumption derived from Plantago ovata husk on li...
Time Trends of Plasma Lipids and Enzymes Synthesizing Hepatic Triacylglycerol During Postpartum Development of Fatty Liver in Dairy Cows
dairy cows fatty liver dry period glycerolipid synthesis
2008/7/2
We studied development of fatty liver in high producing dairy cows with free access to feed during the dry period and thus showed the combined effects of parturition and prepartum overfeeding. Postpar...
Alteration of Plasma Lipids in the Rat by Fractionation of Modified Milk Fat (Butterfat)
butterfat fractions plasma lipids milk fat modification nutrition
2008/3/22
Our objective was to determine the nutritional effects of defined fat fractions of modified milk fat, or butterfat (anhydrous butter without the milk fat globule membrane) on lipid and lipoprotein cho...
摘要
0.05），但冠心病患者组中AA,AC,CC三种基因型之间总胆固醇(TC)的差异具有显著性（P <0.05），AA基因型患者的高密度脂蛋白胆固醇 (HDL-C)和低密度脂蛋白胆固醇 (LDL-C)水平较AC,CC基因型患者显著降低（P <0.05）；而对照组中CC，CA基因型个体间总胆固醇(TC)水平差异有显著性（P <0.05）。中国汉族与白种人CYP7A1基因A-204C多态基因座...
Plasma lipids and lipoproteins in hypercholesterolemic men fed a lipid-lowering diet containing lean beef, lean fish, or poultry
Plasma lipids plasma lipoproteins beef poultry
2016/12/29
The objective of this study was to compare the effects on lipoprotein profiles in hypercholesterolemic men of the incorporation of lean beef, poultry (without skin), and lean fish into an American Hea...
Effects of supplementation with fish oil–derived n−3 fatty acids and γ-linolenic acid on circulating plasma lipids and fatty acid profiles in women
lasma lipids fatty
2016/12/27
Eicosapentaenoic acid (EPA), docosahexaenoic acid (DHA), and γ-linolenic acid (GLA) have lipid-modifying and antiinflammatory properties. The effects of supplement mixtures of these fatty acids on pla...
Effects of dietary fructose on plasma lipids in healthy subjects
Dietary fructose dietary glucose healthy adults plasma lipids plasma glucose serum insulin
2016/6/8
Background: About 9% of average dietary energy intake in the
United States comes from fructose. Such a high consumption
raises concern about the metabolic effects of this sugar.
Objective: The obje...
Soy isoflavones improve plasma lipids in normocholesterolemic, premenopausal women
Soy isoflavone phytoestrogen lipids, cholesterol LDL HDL triacylglycerol apolipoprotein A-I, apolipoprotein B lipoprotein(a) women menstrual cycle
2016/6/7
Background: Soy consumption is known to reduce plasma total
cholesterol and LDL cholesterol in hypercholesterolemic subjects,
but the responsible soy components and the effects in normocholesterolem...