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Symbiotic relationships between legumes and the bacteria that grow in their roots are critical for plant survival. Without those bacteria, the plants would have no source of nitrogen, an element that ...
Little is known about the phytochemical composition of iron walnuts. Differences in the geographical origin of iron walnuts associated with economic benefits should also be examined. In this study, th...
November 2, 2006,Biologists have learned where and how some plant seeds store iron, a valuable discovery for scientists working to improve the iron content of plants. Their research helps address the ...

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